Gutti vankaya (andhra style stuffed brinjals) Recipe
Recipe By Better Butter
Gutti vankaya is a stuffed brinjal preparation from andhra made with a spicy and flavourful filling. It can be made dry or with a little thicker gravy. It is best when made with small baby brinjals. I prefer the dry version. It goes well with anything, rotis, puris or as a side dish with dal/rasam and rice.
4.4
24 Rating -
Rate
Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gutti vankaya (andhra style stuffed brinjals) Recipe
- 50 gram Brinjals
- 1/2-3/4 tablespoon tamarind extract
- 1/4 teaspoon Garlic
- As required Salt
- 0.13 teaspoon turmeric powder
- 1/2-3/4 tablespoon Oil
- 1/4 pinch Asafoetida
- As required Curry leaves .. few
- 1/4 teaspoon Mustard seeds
- 1/4 tablespoon coriander seeds
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon Sesame Seeds
- 1/4 tablespoon Peanuts
- 1/2-3/4 Dry red chillies
- 1/4 tablespoon Grated coconut
Nutrition
value
value
139
calories per serving
12 g Fat3 g Protein4 g Carbs4 g FiberOther
Current Totals
- Fat12g
- Protein3g
- Carbs4g
- Fiber4g
MacroNutrients
- Carbs4g
- Protein3g
- Fiber4g
Fats
- Fat12g
Vitamins & Minerals
- Calcium50mg
- Iron1mg
- Vitamin A241mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium35mg
- Manganese< 1mg
- Phosphorus54mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter