Gur Ke Chawal Aur Rabdi

Gur Ke Chawal Aur Rabdi Recipe

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About Gur Ke Chawal Aur Rabdi Recipe:

This dish a very traditional benarasi dish. Olden days when poor people never had money to buy sweets from out, this was made as a dessert for guests. Cows almost all had so rabdi was easily made.

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  • 50 mins
  • 11 Ingredients
Ingredients
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Ingredients for Gur Ke Chawal Aur Rabdi Recipe

  • 1/4 liter Milk
  • 2.50 teaspoon Sugar
  • 1/2 tablespoon chopped dry fruits
  • 0.13 teaspoon cardamom powder
  • 3/4-1 saffron strands
  • 3/4 cup Boiled rice
  • 1/4 cup jaggery crushed
  • 1/4 inch cinnamon two pcs
  • 1/2 Cardamom
  • 1/4 tablespoon Ghee
  • As required Finely sliced badam for garnish
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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