Gulf Shrimp Crostini Recipe

Recipe By Betty Crocker

Bursting with fresh, zesty flavor, shrimp crostini can be prepared in just 20 minutes.

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20minstotal
20m.total
Gulf Shrimp Crostini
plan
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ingredients serve

Ingredients for Gulf Shrimp Crostini Recipe

  • 1/25 cup Frozen deveined shelled salad shrimp, thawed, drained
  • 1/50 cup Sliced green onions
  • 0.08 Italian plum tomato, seeded, chopped
  • 1/50 teaspoon Grated lime peel
  • 0.08 tablespoon Fresh lime juice
  • 1/100 teaspoon Frank'stm redhottm original cayenne pepper sauce
  • 0.08 Clove garlic, minced
  • 0.08 Whole wheat pita bread
Nutrition
value
20
calories per serving
< 1 g Fat2 g Protein2 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    2g
  • Carbs
    2g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    2g
  • Protein
    2g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    6mg
  • Iron
    < 1mg
  • Vitamin A
    115mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    5mg
  • Manganese
    < 1mg
  • Phosphorus
    18mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker