Gula Melaka with Lychees is a delightful and refreshing dessert that combines the rich flavors of palm sugar with the juicy sweetness of lychees. The Gula Melaka, also known as palm sugar, adds a caramel-like taste to the dish, while the lychees provide a burst of fruity freshness. This dessert is perfect for hot summer days or as a sweet ending to any meal.