Gujarati Puda (Vegetarian Omelette) Recipe

Gujarati Puda (Vegetarian Omelette) is a delicious Indian recipe served as a Breakfast.

4.4
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3hr total
Gujarati Puda (Vegetarian Omelette)
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Ingredients for Gujarati Puda (Vegetarian Omelette) Recipe

  • 1/2 cup channa flour
  • 1.50 cup suji
  • 1/2 shredded green pepper and small shredded ginger
  • As required Salt
  • 1/4 bunch Coriander
  • 1/2 cup vegetable oil
  • 1/4 cup Yogurt
Nutrition
value
1998
calories per serving
131 g Fat30 g Protein165 g Carbs25 g FiberOther

Current Totals

  • Fat
    131g
  • Protein
    30g
  • Carbs
    165g
  • Fiber
    25g

MacroNutrients

  • Carbs
    165g
  • Protein
    30g
  • Fiber
    25g

Fats

  • Fat
    131g

Vitamins & Minerals

  • Calcium
    233mg
  • Iron
    11mg
  • Vitamin A
    2388mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    21mg
  • Copper
    1mcg
  • Magnesium
    156mg
  • Manganese
    5mg
  • Phosphorus
    333mg
  • Selenium
    33mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi