Gujarati Kadhi

Gujarati Kadhi Recipe

3.8
22 Rating

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About Gujarati Kadhi Recipe:

Gujarati Kadhi is a delicious Indian recipe served as a Curries.

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  • 15 mins
  • 15 Ingredients
Ingredients
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Ingredients for Gujarati Kadhi Recipe

  • 0.38 cup curd
  • 0.38 cup Water
  • 1/4 inch ginger, peeled and chopped into thin slices
  • 1/2 tablespoon besan
  • 1/4 tablespoon Ghee
  • 1/4 teaspoon cumin seeds
  • 1/4 teaspoon mustard seeds
  • 1/4 pinch Turmeric
  • 1/4 pinch Asafetida
  • 0.06 teaspoon fenugreek seeds
  • As required few springs curry leaves and cilantro
  • 1/2-3/4 Cloves
  • 1/4 stick Cinnamon
  • 1/4-1/2 dried red chilli
  • As required Salt
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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