Guinness Float Recipe
Recipe By Taste Of Home
That very first sip of a Guinness is what inspired this quick and easy dessert. The rich, creamy foam that gathers on the top of a freshly poured draft made me think of vanilla ice cream. At that point, I knew I had to combine the two in a Guinness float. James Schend, Taste of Home Deputy Editor.
3.7
13 Rating -
Rate
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plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Guinness Float Recipe
- 1/2 cup Vanilla ice cream, softened if necessary
- 1 cup Guinness or other stout beer
- 1 tablespoon Chocolate syrup
Nutrition
value
value
341
calories per serving
7 g Fat6 g Protein57 g Carbs< 1 g FiberOther
Current Totals
- Fat7g
- Protein6g
- Carbs57g
- Fiber< 1g
MacroNutrients
- Carbs57g
- Protein6g
- Fiber< 1g
Fats
- Fat7g
Vitamins & Minerals
- Calcium48mg
- Iron< 1mg
- Vitamin A123mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B3< 1mg
- Vitamin B60mg
- Vitamin B96mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper0mcg
- Magnesium26mg
- Manganese0mg
- Phosphorus62mg
- Selenium2mcg
- Zinc0mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home