Gud wale besan laddu

Gud wale besan laddu Recipe

0
0 Rating

Share

About Gud Wale Besan Laddu Recipe:

Jaggery is healthier for us compared to sugar and it's addition to the laddus makes them more tasty and nutritious
... Read More
  • 30 mins
  • 5 Ingredients
Ingredients
Adjust Servings :
MinusCircle1PlusCircle

Ingredients for Gud wale besan laddu Recipe

  • 33.33 g danedar besan
  • 25 g jaggery ( chemical free )
  • 0.08 Tbsp crused cardamom
  • 16.67 Gm Desi Ghee (Clarified Butter)
  • As Required chopped nuts or dry fruits
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Gud Wale Besan Laddu Recipe

STEP 01

In a kadhai add the desi ghee and let it melt on low flame.

STEP 02

Then add the besan and roast it till a nutty aroma is released and the besan turns yellowish brown in colour.

STEP 03

The besan will become liquidy that is okay. Add more ghee if required to get the liquidy besan.

STEP 04

The mixture should be semi thick.

STEP 05

Now add the cardamon powder. Mix well.

STEP 06

Let this cool down an then mix the jaggery powder with the roasted besan.

STEP 07

Make lemon sized laddus and garnish with chopped nuts.

STEP 08

Enjoy your dessert.

Note

This recipe was submitted by a Slurrp Community Member and hasn't been tested by the Slurrp recipe team

;