Gud imli dry fruit chutney Recipe

Recipe By Better Butter

The tangy tamarind jaggery chutney made rich with raisins and almonds served on occasions where tikki samosas and bhature chole are accompanied with dahi badas .this adds the taste and garnish to all these with its flavour..

3.6
20 Rating -
Rate
Vegdiet
35minstotal
20minsPrep
15minsCook
35m.total
20m.Prep
15m.Cook
Gud imli dry fruit chutney
plan
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ingredients serve

Ingredients for Gud imli dry fruit chutney Recipe

  • 25 gram Tamarind
  • 1/4-1/2 piece big jaggery
  • 1/4 teaspoon kashmiri chilli powder
  • 0.13 teaspoon roasted cumin powder
  • 0.13 teaspoon Garam Masala
  • As required Salt
  • 1/4 tablespoon Blanched chopped almonds
  • As required Few raisins
Nutrition
value
41
calories per serving
2 g Fat2 g Protein3 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    2g
  • Carbs
    3g
  • Fiber
    3g

MacroNutrients

  • Carbs
    3g
  • Protein
    2g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    29mg
  • Iron
    < 1mg
  • Vitamin A
    43mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    25mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    8mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter