Guacamole Tossed Salad Recipe
Recipe By Taste Of Home
The fresh blend of avocados, tomatoes, red onion and greens in my salad gets additional pizazz from crumbled bacon and a slightly spicy vinaigrette. Lori Fischer, Chino Hills, California.
4.3
21 Rating -
Rate
Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Guacamole Tossed Salad Recipe
- 1/2 Medium tomatoes, seeded and chopped
- 0.13 Small red onion, sliced and separated into rings
- 1.50 Bacon strips, cooked and crumbled
- 0.08 cup Canola oil
- 1/2 tablespoon Cider vinegar
- 1/4 teaspoon Salt
- 0.06 teaspoon Pepper
- 0.06 teaspoon Hot pepper sauce
- 1/2 Large ripe avocados, peeled and cubed
- 1 cup Torn salad greens
Nutrition
value
value
197
calories per serving
19 g Fat1 g Protein3 g Carbs3 g FiberOther
Current Totals
- Fat19g
- Protein1g
- Carbs3g
- Fiber3g
MacroNutrients
- Carbs3g
- Protein1g
- Fiber3g
Fats
- Fat19g
Vitamins & Minerals
- Calcium18mg
- Iron< 1mg
- Vitamin A803mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B935mcg
- Vitamin B120mcg
- Vitamin C27mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium30mg
- Manganese< 1mg
- Phosphorus29mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home