Guacamole Bacon Turkey Burgers With Roasted Poblano Peppers Recipe
Recipe By The Roasted Root
Guacamole bacon turkey burgers with roasted poblano peppers and queso fresco are perfect for tailgating season. Easy, delicious, and filling.
4.5
20 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Guacamole Bacon Turkey Burgers With Roasted Poblano Peppers Recipe
- 0.33 pound Ground turkey meat
- 0.33 tablespoon Grapeseed or olive oil
- 0.33 tablespoon Worcestershire sauce
- 0.67 Cloves garlic minced
- 0.67 tablespoon Red Onion Finely Chopped
- 0.17 cup Jack cheese shredded, or cheddar
- 0.17 teaspoon Kosher salt
- 0.67 teaspoon Italian Seasoning
- 0.67 Avocados pitted and peeled
- 1 tablespoon Fresh lemon juice
- 0.33 Clove Garlic Minced
- 0.33 Jalapeo seeded and finely chopped
- 1 tablespoon Red Onion Finely Chopped
- 1/25 teaspoon Kosher salt or to taste
- 1-1.33 Burger buns of choice
- 0.67 Poblano peppers roasted
- As required Queso Fresco
- 1 Slices to 6 thick cut bacon
Nutrition
value
value
274
calories per serving
15 g Fat32 g Protein3 g Carbs4 g FiberOther
Current Totals
- Fat15g
- Protein32g
- Carbs3g
- Fiber4g
MacroNutrients
- Carbs3g
- Protein32g
- Fiber4g
Fats
- Fat15g
Vitamins & Minerals
- Calcium70mg
- Iron3mg
- Vitamin A166mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B942mcg
- Vitamin B120mcg
- Vitamin C19mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium65mg
- Manganese1mg
- Phosphorus311mg
- Selenium32mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Roasted Root