Ginger Pork With Cucumber And Herbs Recipe
Recipe By Better Homes and Gardens
Top this pork stir-fry with a crunchy, refreshing cucumber salad for a tasty asian-inspired dinner.
4.7
18 Rating -
Rate
Non Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Ginger Pork With Cucumber And Herbs Recipe
- 1.50 Green onions, finely chopped
- 3/4 tablespoon Reduced sodium soy sauce
- 1/2 teaspoon Packed brown sugar
- 0.13 teaspoon Crushed red pepper
- 1/4 tablespoon Vegetable oil
- 1/4 tablespoon Minced fresh ginger
- 1/4 Garlic clove, minced
- 1/4 pound Ground pork
- 0.13 inch 1 medium cucumber, peeled and cut into cubes
- 0.13 cup Herb leaves such as mint, cilantro, thai basil, and/or basil
- As required Hot cooked brown rice
- As required Lime wedges and/or sriracha sauce
Nutrition
value
value
330
calories per serving
14 g Fat22 g Protein29 g Carbs3 g FiberOther
Current Totals
- Fat14g
- Protein22g
- Carbs29g
- Fiber3g
MacroNutrients
- Carbs29g
- Protein22g
- Fiber3g
Fats
- Fat14g
Vitamins & Minerals
- Calcium99mg
- Iron4mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B989mcg
- Vitamin B12< 1mcg
- Vitamin C29mg
- Vitamin E1mg
- Copper1mcg
- Magnesium76mg
- Manganese< 1mg
- Phosphorus249mg
- Selenium39mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens