Ground Beef Vegetable Soup With Gnocchi Recipe

Store-bought gnocchi makes this ground beef vegetable soup hearty and filling without any extra effort. Instead of vacuum-sealed shelf-stable gnocchi, our test kitchen prefers the refrigerated kind (such as giovanni rana), which cooks up lighter and puffier. Feel free to add more vegetables to the soup if you wishfresh spinach, green beans, or zucchini would all be tasty additions.