Grilled Whole Fish With Chile And Lime Recipe

Recipe By Food & Wine

Learn how to make Grilled Whole Fish With Chile And Lime.

4.5
30 Rating -
Rate
1hr 30minstotal
1hr 30m.total
Grilled Whole Fish With Chile And Lime
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ingredients serve

Ingredients for Grilled Whole Fish With Chile And Lime Recipe

  • 3/4 pound One cleaned sea bass or other firm white fleshed fish
  • 1/25 cup Sambal oelek or other asian chile sauce
  • As required Salt
  • 1.88 sprig Cilantro
  • 0.63 sprig Large basil
  • 0.63 Cloves of garlic, crushed
  • 1/2 Thai or serrano chiles, halved lengthwise
Nutrition
value
335
calories per serving
7 g Fat63 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    63g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    63g
  • Fiber
    < 1g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    1mg
  • Vitamin A
    158mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    1mg
  • Vitamin B9
    18mcg
  • Vitamin B12
    1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    146mg
  • Manganese
    1mg
  • Phosphorus
    662mg
  • Selenium
    124mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine