Grilled Tuna Steaks With Green Onions And Orange Butter Recipe

Recipe By Betty Crocker

Orange peel brings a burst of citrus flavor to moist tuna steaks seasoned with spicy black pepper.

4.2
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20minstotal
20m.total
Grilled Tuna Steaks With Green Onions And Orange Butter
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ingredients serve

Ingredients for Grilled Tuna Steaks With Green Onions And Orange Butter Recipe

  • 0.06 cup Butter, softened
  • 1/4 tablespoon Finely chopped green onion
  • 1/4 teaspoon Grated orange peel
  • 1 teaspoon Extra virgin olive oil
  • 0.13 teaspoon Celery salt
  • 0.13 teaspoon Cracked black pepper
  • 1/4 inch 4 tuna steaks, thick
  • 1 Green onions, trimmed
Nutrition
value
131
calories per serving
5 g Fat4 g Protein18 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    4g
  • Carbs
    18g
  • Fiber
    3g

MacroNutrients

  • Carbs
    18g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    41mg
  • Iron
    1mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    2mg
  • Vitamin B9
    94mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    20mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    32mg
  • Manganese
    < 1mg
  • Phosphorus
    80mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker