Grilled Striped Bass Recipe

Cooking Directions

• STEP 1.Preheat the grill to medium-high heat.
• STEP 2.In a bowl, mix together lemon juice, garlic, olive oil, salt, pepper, and your choice of herbs.
• STEP 3.Brush the marinade onto the striped bass fillets and let them marinate for 30 minutes.
• STEP 4.Grill the fillets for 4-5 minutes per side, or until they are cooked through and flaky.

Cooking Tips

• Make sure to oil the grill grates before placing the fish to prevent sticking.
• You can use herbs like thyme, rosemary, or dill for added flavor.

Storage and Serving

• Grilled Striped Bass is best served immediately.
• Serve it with grilled vegetables or a fresh salad for a complete meal.