Grilled Steaks With Garlic Chive Butter And French Recipe
Recipe By Slurrp
Grilled Steaks With Garlic Chive Butter And French is a delecious, flavourful and mouthwatering dish that can be prepared with a handful of ingredients. A creamy soft yet flavourful recipe that can be prepared by following a few simple steps. Serve this dish for lunch or dinner.
4.5
10 Rating -
Rate
Non Vegdiet
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Steaks With Garlic Chive Butter And French Recipe
- 1.50 pound small red potatoes
- 4 tablespoon unsalted butter, room temperature
- 3 tablespoon minced chives, divided
- 1/2 shallot, minced small
- 1 small garlic clove, minced
- As required kosher salt
- As required Freshly ground black pepper
- 1 teaspoon Dijon mustard
- 2 tablespoon red wine vinegar
- 1/4 extra virgin olive oil c
- 2 tablespoon Finely Chopped Fresh Parsley
- 2 tablespoon finely chopped fresh basil
- 2 green onions, halved lengthwise, white and light green parts thinly sliced
- 2 ounce NY strip steaks 10
Directions: Grilled Steaks With Garlic Chive Butter And French Recipe
- STEP 1.Bring a medium pot of water to a boil and add potatoes. Boil for 20 minutes and then drain
- STEP 2.Stir together butter, 1 tablespoon chives, shallot, and garlic, and season with salt and pepper.
- STEP 3.Cover and place in the refrigerator until ready to use.
- STEP 4.In a large bowl, whisk together dijon mustard and red wine vinegar, then slowly whisk in olive oil and season with salt and pepper.
- STEP 5.Add in potatoes, 2 tablespoons chives, parsley, basil, and green onions and stir gently to combine.
- STEP 6.Heat lightly oiled grill pan over high heat, and season steaks with salt and pepper.
- STEP 7.Grill for 3 minutes per side for medium rare.
- STEP 8.Place a dollop of chive butter on each steak and let rest a few minutes, then serve with potato salad.
Nutrition
value
value
652
calories per serving
3 g Fat19 g Protein128 g Carbs21 g FiberOther
Current Totals
- Fat3g
- Protein19g
- Carbs128g
- Fiber21g
MacroNutrients
- Carbs128g
- Protein19g
- Fiber21g
Fats
- Fat3g
Vitamins & Minerals
- Calcium290mg
- Iron8mg
- Vitamin A930mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B61mg
- Vitamin B9273mcg
- Vitamin B120mcg
- Vitamin C262mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium256mg
- Manganese2mg
- Phosphorus462mg
- Selenium13mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp