Grilled Steak Bruschetta Salad Recipe

Recipe By Taste Of Home

You'll want to fire up the grill just to make this impressive entree. The steaks cook quickly, and the salad prep takes almost no time at all. Devon Delaney, Princeton, New Jersey.

3.8
24 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Grilled Steak Bruschetta Salad
plan
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ingredients serve

Ingredients for Grilled Steak Bruschetta Salad Recipe

  • 1/4 pound Beef tenderloin steaks
  • 0.08 teaspoon Salt
  • 1/25 teaspoon Pepper
  • 1 Slices italian bread
  • 1/2 cup Fresh arugula or baby spinach
  • 0.13 cup Prepared bruschetta topping or vegetable salad of your choice
  • As required Crumbled blue cheese, optional
  • 0.13 cup Blue cheese salad dressing
Nutrition
value
207
calories per serving
6 g Fat30 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    30g
  • Carbs
    5g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    5g
  • Protein
    30g
  • Fiber
    < 1g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    216mg
  • Iron
    5mg
  • Vitamin A
    91mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    99mcg
  • Vitamin B12
    6mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    65mg
  • Manganese
    < 1mg
  • Phosphorus
    351mg
  • Selenium
    45mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home