Name: Grilled Squids In White Soy Sauce Recipe
Yield: 1
Cuisine: Malaysian

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Fats

Sugar

Calcium

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An easy, luscious sweet tangy squids prepared from grilling and marinating.While the squid is tasty after 30 minutes of marinating, an extra half hour makes a big difference in the flavor.&nbsp;


How to make Grilled Squids In White Soy Sauce Recipe

Crawler

Malaysian

<p>An easy, luscious sweet tangy squids prepared from grilling and marinating.While the squid is tasty after 30 minutes of marinating, an extra half hour makes a big difference in the flavor.&nbsp;</p>


Nos fresh chilli peppers

Nos chilli peppers

Nos shallots

Nos garlic cloves

Lemongrass

ginger

fresh turmeric

sweet soy sauce

tamarind pulp

Water

Salt

palm sugar

stalksfresh squids

Chillies and remove their inner membranes

step 1

step 2

Peel off shallots,garlic cloves, ginger and turmeric

step 3

step 4

Grind-shallots,fresh chillies, turmeric,garlic cloves,ginger, lemongrass and palm deseed sugar finely.

step 5

Mix the tamarind water and soy sauce to the ground mixture.

step 6

Wash and clean squids, remove the innards and make cuts from middle

step 7

step 8

step 10

if using pan then add some oil for grilling

step 11

step 12

baste the grilling prawns with the marinade mixture.

step 13

grill the squids until the cuts begin to curl

step 14