Grilled Salmon With Cilantro-Ginger Sauce Recipe

Recipe By EatingWell

Ginger, fish sauce and honey combine to create a delicious basting sauce in this easy grilled salmon recipe. Look for thai red chiles in the produce section of your grocery store, or use a green or red jalapeño instead. Not only is this salmon dish delicious, it also takes just 25 minutes to prepare, making it the ideal centerpiece for a healthy weeknight dinner.

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2hr 30minstotal
2hr 30m.total
Grilled Salmon With Cilantro-Ginger Sauce
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Ingredients for Grilled Salmon With Cilantro-Ginger Sauce Recipe

  • 1/4 tablespoon Toasted Sesame Oil
  • 1/4 tablespoon Fresh lime juice
  • 1/4 tablespoon Chopped Fresh Cilantro
  • 1/4 teaspoon Fish sauce
  • 1/4 teaspoon Minced seeded thai red chile or jalapeno pepper
  • 1/4 teaspoon Grated fresh ginger
  • 1/4 teaspoon Honey
  • 1/4 Medium clove garlic, mashed into paste
  • 1/4 pound Skin on salmon fillet, preferably wild caught, cut into 4 portions
  • 1/4 tablespoon Toasted Sesame Oil
  • 0.13 teaspoon Ground pepper
Nutrition
value
238
calories per serving
14 g Fat25 g Protein2 g Carbs2 g FiberOther

Current Totals

  • Fat
    14g
  • Protein
    25g
  • Carbs
    2g
  • Fiber
    2g

MacroNutrients

  • Carbs
    2g
  • Protein
    25g
  • Fiber
    2g

Fats

  • Fat
    14g

Vitamins & Minerals

  • Calcium
    160mg
  • Iron
    3mg
  • Vitamin A
    133mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    170mg
  • Vitamin B9
    1301mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    290mg
  • Selenium
    43mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By EatingWell