Grilled Pork Tacos with Mexican Corn Salsa Recipe

Name: Grilled Pork Tacos With Mexican Corn Salsa Recipe
Total time: 30 min
Yield: 8
Cuisine: American

Recipe By Gal On A Mission

Pork tenderloin marinated to perfect and smothered with an incredible mexican corn salsa. The corn salsa is so good you may even spoon it directly into your mouth Everyday of the week easy

4.3

17 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

Grilled Pork Tacos with Mexican Corn Salsa

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Ingredients for Grilled Pork Tacos with Mexican Corn Salsa Recipe

0.13 Smithfield marinated pork tenderloin in garlic and herb
1/4 Ears of corn, husk removed
0.13 Medium jalapeno, deseeded and diced
0.13 Medium roma tomato, deseeded and diced
0.03 cup A onions, finely diced
0.13 Garlic clove, minced
0.06 tablespoon 1a fresh lime juice
0.03 teaspoon A ground cumin
0.03 teaspoon A dark chili powder
As required Salt and pepper, to taste
As required Cilantro, to taste
1 Fajita sized tortillas

Nutrition
value

calories per serving

< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther

Current Totals

Fat
< 1g
Protein
< 1g
Carbs
2g
Fiber
< 1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
< 1g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
6mg
Iron
< 1mg
Vitamin A
168mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
6mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
4mg
Manganese
< 1mg
Phosphorus
7mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Gal On A Mission