Grilled Pork Loin With Spicy Apricot Chutney Recipe
Recipe By EatingWell
Grilled to perfection, this pork loin dish will not disappoint
4.8
22 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pork Loin With Spicy Apricot Chutney Recipe
- 1/4 pound 1 boneless pork top loin roast, trimmed of fat
- 0.08 cup Lemon juice
- 1/25 cup Honey
- 0.33 tablespoon Olive oil
- 0.33 teaspoon Dijon Style Mustard
- 0.67 Cloves Garlic, Minced
- 0.13 teaspoon Kosher salt
Nutrition
value
value
445
calories per serving
35 g Fat20 g Protein9 g Carbs< 1 g FiberOther
Current Totals
- Fat35g
- Protein20g
- Carbs9g
- Fiber< 1g
MacroNutrients
- Carbs9g
- Protein20g
- Fiber< 1g
Fats
- Fat35g
Vitamins & Minerals
- Calcium159mg
- Iron9mg
- Vitamin A40mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B928mcg
- Vitamin B122mcg
- Vitamin C11mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium49mg
- Manganese1mg
- Phosphorus255mg
- Selenium25mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell