Grilled Pork And Peach Tacos Recipe
Recipe By Better Homes and Gardens
Give taco night a fresh twist by adding grilled peaches for both juiciness and smoky flavor. The sweet and savory combo is irresistible.
4.3
24 Rating -
Rate
Non Vegdiet
25minstotal
15minsPrep
2hr Cook
25m.total
15m.Prep
2hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Pork And Peach Tacos Recipe
- 3/4 tablespoon Honey
- 3/4 Canned chipotle peppers in adobo sauce
- 1/2 Cloves garlic, peeled
- 3/4 tablespoon Olive oil
- 0.13 teaspoon Salt
- 0.13 teaspoon Chili powder
- 0.13 teaspoon Ground cumin
- 0.06 teaspoon Black pepper
- 1/4-0.38 pound 1 pork tenderloin
- 1 Ripe peaches, halved and pitted
- As required Canola oil
- 1.50 inch 8 corn tortillas, warmed
- As required Toppings such as sour cream or crema, lime wedges, and/or cilantro
Nutrition
value
value
420
calories per serving
16 g Fat33 g Protein30 g Carbs3 g FiberOther
Current Totals
- Fat16g
- Protein33g
- Carbs30g
- Fiber3g
MacroNutrients
- Carbs30g
- Protein33g
- Fiber3g
Fats
- Fat16g
Vitamins & Minerals
- Calcium161mg
- Iron13mg
- Vitamin A59mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B311mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B127mcg
- Vitamin C72mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium69mg
- Manganese< 1mg
- Phosphorus415mg
- Selenium55mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens