Charred Peach Rose Sangria Recipe

Name: Charred Peach Rose Sangria Recipe
Total time: 35 min
Yield: 9
Cuisine: Spanish

Recipe By Tasting Table

Grilled peaches, plums and cherries mix with a lemon-rose syrup and a whole liter of rose for a sangria unlike anything you've ever had.

19 Rating -

Rate

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

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Ingredients for Charred Peach Rose Sangria Recipe

0.44 Medium peaches, halved and pitted
0.33 Medium yellow plums, halved and pitted
0.11 cup Cherries, stemmed and pitted
0.06 cup Sugar
0.06 cup Water
0.11 teaspoon Lemon zest
0.06 teaspoon Rose water
pinch Pinch kosher salt
0.11 liter One bottle rose
0.03 cup Peach brandy
As required Ice for serving

Nutrition
value

134

calories per serving

3 g Fat< 1 g Protein25 g Carbs2 g FiberOther

Current Totals

Fat
3g
Protein
< 1g
Carbs
25g
Fiber
2g

MacroNutrients

Carbs
25g
Protein
< 1g
Fiber
2g

Fats

Fat
3g

Vitamins & Minerals

Calcium
12mg
Iron
< 1mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
22mcg
Vitamin B12
< 1mcg
Vitamin C
37mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Tasting Table