Grilled Lamb Chops With Peas Recipe

Recipe By Great British Chefs

Smoky lamb chops and freshly podded peas are dressed in a sicilian-inspired cumin and mint dressing in this simple recipe from ben tish. While you can cook the chops in a griddle pan, it tastes even better with a lick of smoke from the barbecue.

4.9
29 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
Grilled Lamb Chops With Peas
plan
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ingredients serve

Ingredients for Grilled Lamb Chops With Peas Recipe

  • 45 gram Fresh peas
  • 2 Lamb chops
  • As required Olive oil
  • 0.13 Lemon
  • 37.50 milliliter Extra virgin olive oil
  • 25 milliliter White balsamic vinegar
  • 1/4 teaspoon Cumin seeds
  • 3/4 Garlic Cloves
  • As required Mint leaves
  • As required Sea salt
Nutrition
value
383
calories per serving
38 g Fat4 g Protein7 g Carbs4 g FiberOther

Current Totals

  • Fat
    38g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    4g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    38g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    1mg
  • Vitamin A
    57mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    21mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    31mg
  • Manganese
    2mg
  • Phosphorus
    33mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs