Grilled Jalapeno Poppers Recipe
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Fresh jalapeno peppers are stuffed with a creamy cheddar cheese filling, wrapped in bacon, and grilled until the bacon is browned and the peppers are hot. Make them on the side of your grill while you grill your burgers or dogs in the center.
3.5
28 Rating -
Rate
Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Jalapeno Poppers Recipe
- 8 ounce Cream cheese
- 2 tablespoon Grated Parmesan Cheese
- 1.50 teaspoon Garlic powder
- 1.50 cup Shredded Cheddar Cheese
- 16 Whole jalapeno peppers with stems
Nutrition
value
value
1543
calories per serving
120 g Fat86 g Protein30 g Carbs1 g FiberOther
Current Totals
- Fat120g
- Protein86g
- Carbs30g
- Fiber1g
MacroNutrients
- Carbs30g
- Protein86g
- Fiber1g
Fats
- Fat120g
Vitamins & Minerals
- Calcium2481mg
- Iron2mg
- Vitamin A1173mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B997mcg
- Vitamin B123mcg
- Vitamin C48mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium116mg
- Manganese< 1mg
- Phosphorus1762mg
- Selenium65mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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