Grilled Goat Cheese & Arugula Sandwiches Recipe

Recipe By Taste Of Home

To create a more “grown-up” grilled cheese sandwich, I threw in tangy goat cheese and peppery arugula. I enjoy a similar combination on pizza, and it worked here, too! Jess Apfe, Berkeley, California.

3.6
13 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
Grilled Goat Cheese & Arugula Sandwiches
plan
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ingredients serve

Ingredients for Grilled Goat Cheese & Arugula Sandwiches Recipe

  • 0.13 cup Sun Dried Tomato Pesto
  • 2 Slices Sourdough Bread
  • 0.38 cup Roasted sweet red peppers, drained and patted dry
  • 2 Slices part skim mozzarella cheese
  • 0.13 cup Crumbled Goat Cheese
  • 1/4 cup Fresh Arugula
  • 0.06 cup Butter, softened
Nutrition
value
215
calories per serving
7 g Fat13 g Protein22 g Carbs20 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    13g
  • Carbs
    22g
  • Fiber
    20g

MacroNutrients

  • Carbs
    22g
  • Protein
    13g
  • Fiber
    20g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    247mg
  • Iron
    4mg
  • Vitamin A
    1084mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    13mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    163mg
  • Manganese
    < 1mg
  • Phosphorus
    274mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home