Grilled Fish Tacos With Mango Salsa Recipe

Recipe By Food & Wine

Learn how to make Grilled Fish Tacos With Mango Salsa.

4.2
19 Rating -
Rate
25minstotal
25m.total
Grilled Fish Tacos With Mango Salsa
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ingredients serve

Ingredients for Grilled Fish Tacos With Mango Salsa Recipe

  • 0.06 inch 1 medium ripe mango, peeled, pitted and cut into dice
  • 0.06 cup Roughly chopped cilantro leaves
  • 1/4 Medium garlic clove, minced
  • 1/4 Juice lime
  • 0.13 teaspoon Hot sauce
  • As required Sea salt
  • As required Olive oil
  • 1.50 ounce Four skinless striped bass, halibut, or other firm white fish fillets
Nutrition
value
50
calories per serving
< 1 g Fat8 g Protein1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    8g
  • Carbs
    1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    1g
  • Protein
    8g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    23mg
  • Iron
    < 1mg
  • Vitamin A
    378mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    10mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    27mg
  • Manganese
    < 1mg
  • Phosphorus
    93mg
  • Selenium
    16mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine