Grilled Clams In Foil Recipe

Name: Grilled Clams In Foil Recipe
Total time: 15 min
Yield: 2
Cuisine: American

Recipe By Skinny Taste

Grilled clams cooked in foil packets with zucchini and tomatoes in a garlic white wine sauce – so fast and easy, perfect to make all summer long!.

3.7

16 Rating -

Rate

15minstotal

5minsPrep

10minsCook

15m.total

5m.Prep

10m.Cook

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Grilled Clams In Foil Recipe

As required Reynolds Wrap Heavy Duty Aluminum Foil
5 inch ounce 1 medium zucchini, cut 1 s
2.50 cherry tomatoes, halved
1/2 clove garlic, sliced
1.50 teaspoon extra virgin olive oil
As required kosher salt and black pepper
10 littleneck or cherrystone clams
1/2 tablespoon dry white wine, omit for Whole30
flakes crushed red pepper optional

Nutrition
value

371

calories per serving

7 g Fat< 1 g Protein73 g Carbs2 g FiberOther

Current Totals

Fat
7g
Protein
< 1g
Carbs
73g
Fiber
2g

MacroNutrients

Carbs
73g
Protein
< 1g
Fiber
2g

Fats

Fat
7g

Vitamins & Minerals

Calcium
31mg
Iron
< 1mg
Vitamin A
63mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
21mcg
Vitamin B12
0mcg
Vitamin C
44mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
38mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Skinny Taste