Name: Grilled Cherry-glazed Chicken Wings Recipe
Total time: 35 min
Yield: 1
Cuisine: American

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When I take these grilled wings to events, there are never any leftovers! Friends and family love them. Ashley Gable, Atlanta, Georgia. 

How to make Grilled Cherry-glazed Chicken Wings Recipe

Taste Of Home

Crawler

American

<p>When I take these grilled wings to events, there are never any leftovers! Friends and family love them. Ashley Gable, Atlanta, Georgia. </p>

Chicken Wings

Canola oil, divided

Garlic clove, minced

Ketchup

Cider vinegar

Cherry preserves

Louisiana style hot sauce

Worcestershire sauce

Coarse salt, divided

Coarsely ground pepper, divided

Using a sharp knife, cut through the 2 wing joints; discard wing tips. In a small saucepan, heat 1 tablespoon oil over medium heat. Add garlic; cook and stir 1 minute. Stir in ketchup, vinegar, preserves, hot sauce, worcestershire sauce, 1 teaspoon salt and 1/2 teaspoon pepper. Cook and stir until heated through. Brush wings with remaining oil; sprinkle with remaining salt and pepper.

step 1

Grill, covered, over medium heat 15-18 minutes or until juices run clear, turning occasionally and brushing with glaze during the last 5 minutes of grilling. Serve with remaining glaze.

step 2