Grilled Bistro Breakfast Sandwiches Recipe
Recipe By Taste Of Home
I used to make a classic breakfast sandwich when my kids were still at home. Now that it’s just my husband and me, I’ve jazzed it up with pear, smoked Gouda and spinach. Wendy Ball, Battle Creek, Michigan.
4.4
13 Rating -
Rate
Non Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Bistro Breakfast Sandwiches Recipe
- 1 teaspoon Butter, divided
- 2 Large eggs, beaten
- 2 Slices hearty italian bread
- 0.06 teaspoon Salt
- 0.06 teaspoon Pepper
- 2 ounce Smoked gouda or smoked cheddar cheese, cut in 4 slices
- 1/2 Medium pear, thinly sliced
- 2 Slices canadian bacon, cooked
- 1/4 cup Fresh baby spinach
Nutrition
value
value
335
calories per serving
20 g Fat30 g Protein9 g Carbs5 g FiberOther
Current Totals
- Fat20g
- Protein30g
- Carbs9g
- Fiber5g
MacroNutrients
- Carbs9g
- Protein30g
- Fiber5g
Fats
- Fat20g
Vitamins & Minerals
- Calcium601mg
- Iron3mg
- Vitamin A1087mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9119mcg
- Vitamin B12< 1mcg
- Vitamin C15mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium72mg
- Manganese< 1mg
- Phosphorus535mg
- Selenium50mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home