Grilled Balsamic Chicken With Rice Salad Recipe
Recipe By Taste
Balsamic and chilli lend these grilled chicken breasts a subtle spicy sweetness that shines alongside the mediterranean-inspired rice salad.
4.4
30 Rating -
Rate
Non Vegdiet
37minstotal
25minsPrep
12minsCook
37m.total
25m.Prep
12m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Grilled Balsamic Chicken With Rice Salad Recipe
- 150 gram Chicken breast fillet
- 3/4 teaspoon Finely grated lemon rind
- 1/2 tablespoon Balsamic vinegar
- 1/2 teaspoon Dried oregano
- 1/4 tablespoon Olive oil
- 1/4 Garlic Clove, Crushed
- 0.13 teaspoon Dried chilli flakes
- 1/2 cup Pea and green onion rice
- 62.50 gram Cherry tomatoes halved
- 0.13 cup Fresh basil leaves, torn
- 0.13 cup Pitted Kalamata Olives
- 15 gram Baby spinach
- 1/4 cup Roasted capsicum, finely chopped
- 0.06 cup Lemon juice
- 1/2 tablespoon Extra virgin olive oil
Nutrition
value
value
948
calories per serving
45 g Fat42 g Protein94 g Carbs5 g FiberOther
Current Totals
- Fat45g
- Protein42g
- Carbs94g
- Fiber5g
MacroNutrients
- Carbs94g
- Protein42g
- Fiber5g
Fats
- Fat45g
Vitamins & Minerals
- Calcium128mg
- Iron8mg
- Vitamin A567mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B61mg
- Vitamin B979mcg
- Vitamin B120mcg
- Vitamin C69mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium134mg
- Manganese1mg
- Phosphorus453mg
- Selenium28mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste