Gremolata Chicken With Confetti Salad Recipe
Recipe By Rachael Ray
4.7
11 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Gremolata Chicken With Confetti Salad Recipe
- 1/2 Lemons
- 1/4 cup Flat Leaf Parsley, Chopped
- 2 tablespoon About evoo, plus more for drizzling
- 3/4 tablespoon Chopped Fresh Thyme
- 1 Cloves Garlic, Finely Chopped
- 1/4 teaspoon Crushed Red Pepper
- 1.50 Boneless, Skinless Chicken Thighs
- As required Salt and pepper
- 1.25-1.50 cup Baby kale, chopped
- 3.75 ounce 1 can chickpeas, rinsed
- 1/4 cup Crumbled ricotta salata or feta
- 1/2 Roasted red peppers from a jar, chopped
- 1/4 Small red onion, chopped
Nutrition
value
value
732
calories per serving
34 g Fat33 g Protein72 g Carbs43 g FiberOther
Current Totals
- Fat34g
- Protein33g
- Carbs72g
- Fiber43g
MacroNutrients
- Carbs72g
- Protein33g
- Fiber43g
Fats
- Fat34g
Vitamins & Minerals
- Calcium827mg
- Iron27mg
- Vitamin A2853mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B9679mcg
- Vitamin B120mcg
- Vitamin C322mg
- Vitamin E9mg
- Copper3mcg
- Magnesium357mg
- Manganese6mg
- Phosphorus571mg
- Selenium53mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Rachael Ray