Greens With Walnut Butter Recipe
Recipe By Great British Chefs
This greens with walnut butter recipe from james mackenzie makes the perfect christmas side-the walnut butter can be made in advance, and simply tossed with the blanched greens for a quick and easy dish.
4.7
12 Rating -
Rate
Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greens With Walnut Butter Recipe
- 50 gram Curly Kale
- 1/2 Leeks
- 50 gram Tenderstem broccoli
- 100 gram Brussels Sprouts
- 25 gram Walnut Halves
- 25 gram Butter
- As required Salt
- 25 gram Butter
- 25 gram Walnut Halves
- 50 gram Curly Kale
- 1/2 Leeks
- 50 gram Tenderstem broccoli
Nutrition
value
value
506
calories per serving
35 g Fat21 g Protein25 g Carbs15 g FiberOther
Current Totals
- Fat35g
- Protein21g
- Carbs25g
- Fiber15g
MacroNutrients
- Carbs25g
- Protein21g
- Fiber15g
Fats
- Fat35g
Vitamins & Minerals
- Calcium326mg
- Iron5mg
- Vitamin A892mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9324mcg
- Vitamin B120mcg
- Vitamin C232mg
- Vitamin E3mg
- Copper2mcg
- Magnesium202mg
- Manganese2mg
- Phosphorus483mg
- Selenium12mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs