Green Topped Cayenne Chicken Sandwich Recipe

Name: Green Topped Cayenne Chicken Sandwich Recipe
Total time: 40 min
Yield: 4
Cuisine: Mediterranean

Recipe By Hy-Vee

'Lean chicken breasts slathered with a tangy yogurt sauce provides layers of healthy flavors. ' Brian scheil, hy-vee dietitian, marion, ia.

3.5

28 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

plan

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Ingredients for Green Topped Cayenne Chicken Sandwich Recipe

1/2 Large hy vee boneless skinless chicken breasts
1 teaspoon Hy vee select olive oil
0.13 teaspoon Cayenne pepper
0.06 teaspoon Hy vee salt
0.13 teaspoon Hy vee black pepper
1/2 tablespoon Hy vee plain greek yogurt
1/2 tablespoon Hy vee peach preserves
0.38 tablespoon Hy vee stone ground dijon mustard
0.13 Medium poblano chile pepper, seeded and finely chopped
1 Hy vee baking stone multi grain ciabatta rolls, split and toasted
0.13 C. of thinly sliced red onion
0.13 C. of hy vee spring greens mix

Nutrition
value

calories per serving

5 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

Fat
5g
Protein
< 1g
Carbs
2g
Fiber
1g

MacroNutrients

Carbs
2g
Protein
< 1g
Fiber
1g

Fats

Fat
5g

Vitamins & Minerals

Calcium
24mg
Iron
< 1mg
Vitamin A
268mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
18mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
18mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Hy-Vee