Green Tomato Pie Recipe
Recipe By EatingWell
This sweet green tomato pie--also sometimes called mock apple pie--is a great way to make use of extras from a bumper crop of tomatoes. Be sure to select firm, green unripe tomatoes for this pie; there are heirloom tomatoes that are green when ripe--those would turn to mush in this pie, which is not the result you want. Served on its own or with a dollop of whipped cream, this summer dessert is sure to impress.
4.9
26 Rating -
Rate
Vegdiet
1hr 35minstotal
1hr 35m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Green Tomato Pie Recipe
- 1/10 cup Whole wheat pastry flour
- 0.08 cup All purpose flour
- 0.06 teaspoon Salt
- 1/25 cup Cold unsalted butter, cut into 1/2 inch cubes
- 0.17 tablespoon Canola oil
- 1/4-0.42 tablespoon Ice water
- 0.06 cup Packed light brown sugar
- 1/50 cup All purpose flour
- 0.08 teaspoon Ground cinnamon
- 1/50 teaspoon Salt
- 1/100 inch 5 medium firm, unripe green tomatoes, cored and sliced thick
- 0.08 tablespoon Cider vinegar
- 0.08 tablespoon Reduced fat milk
Nutrition
value
value
140
calories per serving
5 g Fat3 g Protein21 g Carbs2 g FiberOther
Current Totals
- Fat5g
- Protein3g
- Carbs21g
- Fiber2g
MacroNutrients
- Carbs21g
- Protein3g
- Fiber2g
Fats
- Fat5g
Vitamins & Minerals
- Calcium18mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B910mcg
- Vitamin B12< 1mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium11mg
- Manganese< 1mg
- Phosphorus35mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell