Green Salad With Garlic Crunch Recipe
Recipe By Food & Wine
Learn how to make Green Salad With Garlic Crunch
4.9
20 Rating -
Rate
Non Vegdiet
35minstotal
35m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Green Salad With Garlic Crunch Recipe
- 3/4 Large Garlic Cloves
- 1/4 cup Old fashioned rolled oats
- 1/4 tablespoon Melted Unsalted Butter
- 1/2 tablespoon Honey
- As required Salt
- 1.25 ounce Soft Goat Cheese
- 1/2 tablespoon Flat leaf parsley leaves
- 1/2 teaspoon Thyme leaves
- 1/2 teaspoon Red wine vinegar
- 1/4 Scallion
- 0.13 cup Skim milk
- 0.06 cup Extra virgin olive oil
- As required Freshly ground pepper
- 2 cup Packed boston lettuce leaves
Nutrition
value
value
401
calories per serving
25 g Fat16 g Protein26 g Carbs8 g FiberOther
Current Totals
- Fat25g
- Protein16g
- Carbs26g
- Fiber8g
MacroNutrients
- Carbs26g
- Protein16g
- Fiber8g
Fats
- Fat25g
Vitamins & Minerals
- Calcium540mg
- Iron16mg
- Vitamin A4050mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B9151mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium174mg
- Manganese3mg
- Phosphorus365mg
- Selenium31mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine