Green Pepper Kadi Recipe

Name: Green Pepper Kadi Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Green Pepper Kadi is a delicious Indian recipe served as a Side-Dish.

3.6

29 Rating -

Rate

Vegdiet

15minstotal

15m.total

plan

Bookmark

ingredients serve

serve1

Add to Shopping List

Ingredients for Green Pepper Kadi Recipe

1 Green peppers
2.50 Green or red chillies
1/2 tablespoon Bengal gram Dal
1/2 teaspoon Cumin seeds
1/2 teaspoon Mustard seeds
1 tablespoon Coconut powder
piece A Ginger
1/2 pinch Turmeric
As required Salt
1 tablespoon Oil
As required Coriander leaves
1/2 cup yogurt or 2 cups Buttermilk
1/2 clove Garlic

Nutrition
value

329

calories per serving

22 g Fat7 g Protein26 g Carbs3 g FiberOther

Current Totals

Fat
22g
Protein
7g
Carbs
26g
Fiber
3g

MacroNutrients

Carbs
26g
Protein
7g
Fiber
3g

Fats

Fat
22g

Vitamins & Minerals

Calcium
180mg
Iron
2mg
Vitamin A
78mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
24mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
76mg
Manganese
< 1mg
Phosphorus
93mg
Selenium
18mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi