Pistachio Milkshake Recipe

Indulge in the creamy and nutty goodness of a pistachio milkshake. Made with a blend of pistachios, milk, and a touch of sweetness, this refreshing drink is perfect for a hot summer day. The rich and velvety texture of the milkshake combined with the subtle nutty flavor of pistachios creates a delightful treat that will satisfy your cravings.

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Pistachio Milkshake
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Ingredients for Pistachio Milkshake Recipe

  • 1 cup Shelled Pistachios
  • 2 cup Milk
  • 2 tablespoon Sugar
  • as required Crushed Pistachios For Garnish

Directions: Pistachio Milkshake Recipe

Cooking Directions

  • STEP 1.In a blender, combine 1 cup of shelled pistachios, 2 cups of milk, and 2 tablespoons of sugar.
  • STEP 2.Blend until smooth and creamy.
  • STEP 3.Pour the milkshake into glasses and garnish with crushed pistachios.
  • STEP 4.Serve chilled and enjoy!

Cooking Tips

  • For a thicker milkshake, add a scoop of vanilla ice cream.
  • You can adjust the sweetness by adding more or less sugar according to your taste.
  • To make it vegan, use almond milk or any other plant-based milk instead of regular milk.

Storage and Serving

  • Store any leftover milkshake in the refrigerator for up to 2 days.
  • Before serving, give it a quick stir as the pistachios may settle at the bottom.
  • Serve the milkshake in tall glasses with a straw for a fun and enjoyable experience.
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp