Green Gatta In Green Gravy Recipe

Name: Green Gatta In Green Gravy Recipe
Total time: 40 min
Yield: 4
Cuisine: Cuisine

Recipe By Better Butter

Given a punjabi tadak in rajasthan cuisine.

4.6

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Vegdiet

40minstotal

10minsPrep

30minsCook

40m.total

10m.Prep

30m.Cook

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Ingredients for Green Gatta In Green Gravy Recipe

As required For Gatta
1/4 bowl besan flour
1/4 teaspoon Oil
1/4 teaspoon red chilly powder
1/4 teaspoon Salt
0.13 teaspoon Haldi
pinch hing
0.13 teaspoon whole black pepper
0.13 teaspoon roasted jeera
1.25 teaspoon palak puree
As required For gravy
1/2 Onion
1/4 green chilly
1/4 Tomatoes
1/2 teaspoon ginger garlic paste
As required Salt
As required Haldi
1/4 teaspoon red chilly powder
1/4 bowl palak puree
1/4 teaspoon gram masala
As required Handful of coriander leaves

Nutrition
value

calories per serving

2 g Fat3 g Protein5 g Carbs6 g FiberOther

Current Totals

Fat
2g
Protein
3g
Carbs
5g
Fiber
6g

MacroNutrients

Carbs
5g
Protein
3g
Fiber
6g

Fats

Fat
2g

Vitamins & Minerals

Calcium
39mg
Iron
3mg
Vitamin A
1029mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
33mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
68mg
Manganese
< 1mg
Phosphorus
42mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter