Green Curry Paste Recipe

Recipe By Taste

Dark, glossy kaffir lime leaves are perfect for this thai-style curry paste.

4.3
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Vegdiet
25minstotal
25minsPrep
25m.total
25m.Prep
Green Curry Paste
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ingredients serve

Ingredients for Green Curry Paste Recipe

  • 4 Kaffir lime leaves, coarsely shredded
  • 2 Garlic cloves, thinly sliced
  • 2 Long fresh green chillies, thinly sliced
  • 1.50 piece Cm fresh ginger, peeled, thinly sliced
  • 1 Stems lemon grass, pale section only, thinly sliced
  • 1 French shallots, peeled, halved, thinly sliced
  • 1/2 bunch Fresh coriander, coarsely chopped
  • 1/2 tablespoon Water
Nutrition
value
231
calories per serving
11 g Fat6 g Protein27 g Carbs8 g FiberOther

Current Totals

  • Fat
    11g
  • Protein
    6g
  • Carbs
    27g
  • Fiber
    8g

MacroNutrients

  • Carbs
    27g
  • Protein
    6g
  • Fiber
    8g

Fats

  • Fat
    11g

Vitamins & Minerals

  • Calcium
    291mg
  • Iron
    8mg
  • Vitamin A
    4776mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    107mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    187mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    142mg
  • Manganese
    5mg
  • Phosphorus
    119mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste