Green Cocktail Sauce Recipe

Green cocktail sauce is a tangy and flavorful condiment that adds a refreshing twist to your seafood dishes. Made with a combination of fresh herbs, citrus juice, and spicy horseradish, this sauce is perfect for dipping shrimp, oysters, or crab cakes. The vibrant green color adds a visually appealing touch to your appetizers, making them even more enticing. Whether you're hosting a party or simply enjoying a seafood dinner at home, green cocktail sauce is a must-have accompaniment.

4.2
16 Rating -
Rate
40minstotal
40m.total
Green Cocktail Sauce
plan
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ingredients serve

Ingredients for Green Cocktail Sauce Recipe

  • 1/2 cup Fresh Parsley Leaves
  • 1/4 cup Fresh Cilantro Leaves
  • 0.13 cup Fresh Mint Leaves
  • 1 cloves Cloves Garlic, Minced
  • 1 tablespoon Lemon Juice
  • 1 tablespoon Prepared Horseradish
  • 1/4 cup Mayonnaise
  • As required Salt And Pepper To Taste

Directions: Green Cocktail Sauce Recipe

Cooking Directions

  • STEP 1.In a blender or food processor, combine fresh parsley, cilantro, and mint leaves.
  • STEP 2.Add garlic, lemon juice, horseradish, and mayonnaise to the blender.
  • STEP 3.Blend until smooth and creamy, adding salt and pepper to taste.
  • STEP 4.Transfer the sauce to a serving bowl and refrigerate for at least 1 hour before serving.
  • STEP 5.Serve chilled with your favorite seafood dishes.

Cooking Tips

  • Adjust the amount of horseradish according to your desired level of spiciness.
  • For a milder flavor, reduce the amount of garlic or use roasted garlic instead.
  • You can make the sauce ahead of time and store it in the refrigerator for up to 3 days.

Storage and Serving

  • Store the green cocktail sauce in an airtight container in the refrigerator.
  • Serve the sauce chilled alongside shrimp, oysters, crab cakes, or any other seafood of your choice.
  • You can also use it as a flavorful dip for vegetables or as a spread for sandwiches.
Nutrition
value
27
calories per serving
< 1 g Fat3 g Protein2 g Carbs4 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    3g
  • Carbs
    2g
  • Fiber
    4g

MacroNutrients

  • Carbs
    2g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    114mg
  • Iron
    4mg
  • Vitamin A
    2858mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    47mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    28mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    60mg
  • Manganese
    < 1mg
  • Phosphorus
    56mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp