Green Chili Chicken Curry Recipe

Recipe By Glebe Kitchen

This green chili chicken curry uses indian hotel curry gravy to deliver flavours that are sure to please.

4
22 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Green Chili Chicken Curry
plan
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ingredients serve

Ingredients for Green Chili Chicken Curry Recipe

  • 1 teaspoon Indian restaurant spice mix recipe link below
  • 1/2 teaspoon Kashmiri chili powder
  • 1/2 teaspoon Kasoor methi dried fenugreek leaves
  • 1/4 teaspoon Tandoori masala look for 1 that isn't mostly salt
  • 1.50 tablespoon Vegetable oil any neutral oil is fine
  • 1/4 Small onion coarsely chopped. shallot works well here if you have some
  • 1/2 tablespoon Garlic ginger paste recipe link below
  • 1/2 inch 4 green chilies finger hots also known as jwala, seeded and cut into s
  • 1 tablespoon Cilantro stems minced
  • 1/2 cup Indian hotel curry base recipe link below
  • 1.50-2 piece 3 boneless, skinless chicken thights cut into each
  • 2.50 Cherry tomatoes cut in 0
Nutrition
value
514
calories per serving
21 g Fat3 g Protein77 g Carbs3 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    3g
  • Carbs
    77g
  • Fiber
    3g

MacroNutrients

  • Carbs
    77g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    62mg
  • Iron
    2mg
  • Vitamin A
    792mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    50mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    36mg
  • Manganese
    < 1mg
  • Phosphorus
    73mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Glebe Kitchen