Green-Chile Bacon Burgers With Goat Cheese Recipe
Recipe By Food & Wine
Learn how to make Green-Chile Bacon Burgers With Goat Cheese
4.5
23 Rating -
Rate
Non Vegdiet
45minstotal
45m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Green-Chile Bacon Burgers With Goat Cheese Recipe
- 2 Thick cut slices of bacon
- 0.13 cup Mango chutney, preferably major grey brand
- 1/4 Poblano chile
- As required Vegetable oil, for brushing
- 1 Hamburger buns, split
- 1/4 Large tomato, cut into 4 thick slices
- 0.38 pound Ground beef chuck
- As required Salt and freshly ground pepper
- 3/4 ounce Fresh goat cheese, cut into 4 slices
Nutrition
value
value
436
calories per serving
28 g Fat40 g Protein6 g Carbs1 g FiberOther
Current Totals
- Fat28g
- Protein40g
- Carbs6g
- Fiber1g
MacroNutrients
- Carbs6g
- Protein40g
- Fiber1g
Fats
- Fat28g
Vitamins & Minerals
- Calcium123mg
- Iron4mg
- Vitamin A354mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C33mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus423mg
- Selenium25mcg
- Zinc9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine