Green Beans With Creamy Mushroom Sauce Recipe

Name: Green Beans With Creamy Mushroom Sauce Recipe
Total time: 20 min
Yield: 8
Cuisine: French

Recipe By EatingWell

A much healthier take on the old-fashioned green bean casserole, this version thankfully skips the canned soup and fried onions Fresh green beans are cooked until crisp-tender and topped with a garlicky-thyme mushroom sauce, shallots and crumbled chèvre.

4.9

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20minstotal

20m.total

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Ingredients for Green Beans With Creamy Mushroom Sauce Recipe

0.38 tablespoon Olive oil
0.13 cup Thinly sliced shallots
0.13 pound Fresh green beans, trimmed
1/4 tablespoon Water
0.06 teaspoon Kosher salt
0.03 teaspoon Black pepper
1/4 cup Sliced fresh cremini mushrooms
0.13 tablespoon Fresh thyme leaves
1/4-0.38 Cloves Garlic, Minced
0.13 tablespoon All purpose flour
0.13 cup Low fat milk

Nutrition
value

calories per serving

7 g Fat1 g Protein4 g Carbs< 1 g FiberOther

Current Totals

Fat
7g
Protein
1g
Carbs
4g
Fiber
< 1g

MacroNutrients

Carbs
4g
Protein
1g
Fiber
< 1g

Fats

Fat
7g

Vitamins & Minerals

Calcium
76mg
Iron
2mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
10mg
Manganese
< 1mg
Phosphorus
32mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By EatingWell