Homemade Green Bean Casserole Recipe
Recipe By Tasting Table
Homemade mushroom cream sauce, crispy fried shallots and plenty of fresh herbs give this classic thanksgiving side a serious upgrade.
3.9
18 Rating -
Rate
1hr 46minstotal
35minsPrep
1hr 11minsCook
1hr 46m.total
35m.Prep
1hr 11m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Homemade Green Bean Casserole Recipe
- As required For the mushroom sauce
- 0.83 tablespoon Vegetable oil, divided
- 0.17 pound Cremini mushroomscleaned, trimmed and quartered
- 0.17 pound Oyster mushroomscleaned, trimmed and halved
- 0.33 Large shallots, minced
- 1 Garlic cloves, minced
- 0.17 cup White wine
- 1/2 cup Heavy cream
- 0.67 sprig Marjoram
- 0.67 sprig Tarragon
- As required Kosher salt and freshly ground black pepper, to taste
- As required For the casserole
- As required Kosher salt, to taste
- 0.92 pound Green beans, trimmed
- As required Mushroom sauce
- 0.67 tablespoon Unsalted butter
- 1/2 Garlic cloves, minced
- 0.33 cup Panko bread crumbs
- As required Vegetable oil, for frying
- 0.17 Large shallot, thinly sliced into rings
- 0.33 tablespoon Cornstarch
- As required Freshly chopped dill, tarragon and basil, for garnish
Nutrition
value
value
551
calories per serving
17 g Fat22 g Protein69 g Carbs34 g FiberOther
Current Totals
- Fat17g
- Protein22g
- Carbs69g
- Fiber34g
MacroNutrients
- Carbs69g
- Protein22g
- Fiber34g
Fats
- Fat17g
Vitamins & Minerals
- Calcium125mg
- Iron10mg
- Vitamin A4mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B12< 1mcg
- Vitamin C< 1mg
- Vitamin E2mg
- Copper3mcg
- Magnesium145mg
- Manganese4mg
- Phosphorus626mg
- Selenium14mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tasting Table