Greek-Style Potato Salad Recipe

Recipe By My Food and Family

Greek-style vinaigrette dressing takes this potato salad on a mediterranean-inspired holiday. Crumbled feta and sliced olives add the opa-liciousness.

4.7
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40minstotal
40m.total
Greek-Style Potato Salad
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Ingredients for Greek-Style Potato Salad Recipe

  • 1/4 pound Small red potatoes, halved
  • 1/25 cup Water
  • 1/4 Cloves Garlic, Minced
  • 0.03 cup Kraft greek vinaigrette dressing, divided
  • 0.03 cup Kraft real mayo mayonnaise
  • 0.06 cup Athenos crumbled reduced fat feta cheese
  • 1/4 Stalks Celery, Sliced
  • 1/2 Green Onions, Thinly Sliced
Nutrition
value
141
calories per serving
2 g Fat5 g Protein25 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    5g
  • Carbs
    25g
  • Fiber
    4g

MacroNutrients

  • Carbs
    25g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    84mg
  • Iron
    2mg
  • Vitamin A
    130mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    53mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    116mg
  • Selenium
    4mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By My Food and Family