Greek-Stuffed Hamburgers Recipe
Recipe By Taste Of Home
These open-face burgers are literally stuffed with all the best Greek ingredients. While they look really impressive, they're incredibly easy to assemble. Jessica Ring - Chicago, IL.
3.9
16 Rating -
Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek-Stuffed Hamburgers Recipe
- 0.33 pound Ground Beef
- 0.08 cup Crumbled Feta Cheese
- 0.08 cup Chopped tomato
- 0.33 tablespoon Chopped Red Onion
- 0.33 tablespoon Chopped ripe olives
- 0.17 tablespoon Olive oil
- 1/25 teaspoon Dried oregano
- 0.08 teaspoon Salt
- 1/25 teaspoon Pepper
- 1 Whole Pita Breads
- 1 Lettuce leaves
- 1 Slices Tomato
- 0.17 Small cucumber, sliced
- 0.06 cup Cucumber ranch salad dressing
Nutrition
value
value
452
calories per serving
32 g Fat35 g Protein7 g Carbs4 g FiberOther
Current Totals
- Fat32g
- Protein35g
- Carbs7g
- Fiber4g
MacroNutrients
- Carbs7g
- Protein35g
- Fiber4g
Fats
- Fat32g
Vitamins & Minerals
- Calcium96mg
- Iron4mg
- Vitamin A1487mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B963mcg
- Vitamin B120mcg
- Vitamin C47mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus383mg
- Selenium21mcg
- Zinc8mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home