Greek Lemon Chicken & Orzo Soup Recipe
Recipe By EatingWell
This lemon orzo soup is bright and lively. Poaching chicken in store-bought broth is an easy way to enrich the soup and provide an extra depth of flavor.
4.4
18 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Greek Lemon Chicken & Orzo Soup Recipe
- 1/4 cup Whole Wheat Orzo
- 1/4 tablespoon Olive oil
- 0.33 cup Diced carrots
- 0.33 cup Diced fennel bulb
- 0.33 cup Diced Onion
- 1/4 tablespoon Minced Garlic
- 0.38 teaspoon Dried oregano
- 1/4 teaspoon Grated lemon zest
- 1/4 pound Boneless, Skinless Chicken Breast
- 8 ounce 1 carton low sodium chicken broth
- 1/2 tablespoon Lemon juice
- 1/4 tablespoon Minced fresh dill
- 0.19 teaspoon Salt
Nutrition
value
value
880
calories per serving
31 g Fat89 g Protein63 g Carbs27 g FiberOther
Current Totals
- Fat31g
- Protein89g
- Carbs63g
- Fiber27g
MacroNutrients
- Carbs63g
- Protein89g
- Fiber27g
Fats
- Fat31g
Vitamins & Minerals
- Calcium758mg
- Iron14mg
- Vitamin A1727mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B324mg
- Vitamin B61mg
- Vitamin B978mcg
- Vitamin B120mcg
- Vitamin C32mg
- Vitamin E2mg
- Copper1mcg
- Magnesium325mg
- Manganese4mg
- Phosphorus827mg
- Selenium67mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell