Greek Isle Pizza Recipe
Recipe By Taste Of Home
I wanted to create a pizza that took its inspiration from the salads I enjoyed when I visited the Greek island of Corfu more than 20 years ago. It's so good and so easy to prepare. Amanda Cooke, Los Angeles, California.
3.5
21 Rating -
Rate
Vegdiet
30minstotal
20minsPrep
10minsCook
30m.total
20m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Greek Isle Pizza Recipe
- 0.17 inch Prebaked 12 thin pizza crust
- 0.08 cup Chopped oil packed sun dried tomatoes plus 1 tablespoon of the oil, divided
- 0.17 Small red onion, thinly sliced
- 0.17 teaspoon Olive oil
- 0.33 Garlic cloves, minced
- 0.17 teaspoon Dried rosemary, crushed
- 1/25 teaspoon Pepper
- As required Grated lemon zest, optional
- 0.33 cup Fresh baby spinach, chopped
- 0.21 cup Crumbled Feta Cheese
- 1/25 cup Greek olives, pitted and chopped
- 0.67 Slices part skim mozzarella cheese
Nutrition
value
value
353
calories per serving
33 g Fat8 g Protein6 g Carbs3 g FiberOther
Current Totals
- Fat33g
- Protein8g
- Carbs6g
- Fiber3g
MacroNutrients
- Carbs6g
- Protein8g
- Fiber3g
Fats
- Fat33g
Vitamins & Minerals
- Calcium213mg
- Iron3mg
- Vitamin A1479mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9117mcg
- Vitamin B120mcg
- Vitamin C23mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium73mg
- Manganese1mg
- Phosphorus128mg
- Selenium10mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home